Milk Program

The Milk Program of the Arkansas Department of Health conducts monthly inspections of dairy farms, milk plants, single service plants and ice cream plants.  There are various permits issued annually as well as sampling and lab analysis (bacteriological) for milk, and aflatoxin content.  This program also provides technical training for field staff and the industry.

Educational Information

• FDA Milk Safety
• Food Safety and Raw Milk

Publications

• Raw Milk in Arkansas
• Raw Milk Information

Rules, Regulations, and Laws

• Pasteurized Milk Ordinance 2019

Downloads

• Frozen Desserts
• Milk and Milk Products
• Grade “A” Milk and Milk Products
• Pasteurized Milk Ordinance
• Raw Milk Legislation
• Raw Milk Attorney General Opinion

Contact Information

Environmental Health
4815 W. Markham Street, Slot 46
Little Rock, AR 72205
Phone: 501-661-2171
Fax: 501-661-2572
[email protected]